사과즙

사과·가시오갈피·황기만을 균형 잡힌 비율과 함량으로, 최적의 농도를 연구하여 탄생한 사과즙입니다.

This apple juice is the result of research into achieving the optimal concentration by balancing apple, hawthorn leaves, and Chinese bellflower in carefully measured proportions.